Rooted in science, inspired by nature.
Properly Nutrition is growing Spirulina, the world’s most powerful superfood. We achieve this by applying scientific marvel, human ingenuity and respect for nature.
Approved throughout history
Humanity has been using the spirulina algae for a long time as an important source of vitamins and minerals and was known to the Aztecs as "tecuitatl".
Today spirulina has become an indispensable food supplement around the world.
The value of spirulina becomes even more important as we understand that it just might be the key to fight malnutrition around the world.
What makes Properly Spirulina so different?
Our growing process uses the best of both the scientific and natural world. We don’t comprise on quality or our love for planet earth.
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Suitable for vegans, Spirulina really has it all. Anti-inflammatory properties, Immune support, improving your cardiovascular health, detoxification support and even provides a boost in energy.
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Properly does not comprise on quality. We have achieved a medicinal level-4 grade, and we deliver this consistently. Properly Spirulina has the most nutritional value per unit, containing protein, vitamins, minerals, chlorophyll, essential fatty acids and antioxidants.
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In Madagascar, thousands of children are experiencing permanent brain damage due to malnutrition that can be solved by a daily dose of 3g of Properly Spirulina.
10 grams of
Properly Spirulina contains…
| Calcium | Equivalent of 3 glasses of milk |
| Magnesium | Equivalent of a handful almonds |
| Potassium | Equivalent of 1 banana |
| Protein | Equivalent of 35 gr of meat |
| Beta-carotene | Equivalent of 18 carrots |
| Iron | Equivalent of 3 portions of spinach |
| Vitamine E | Equivalent of 3 tablespoons of dry wheat |
Act local…
In the southern part of Madagascar, we’ve built our first farm. All the employees, hygiene managers, gardeners, guards as well as technicians are recruited from neighbouring villages, and trained in our proprietary training centre ’La Marmite’.
…think global
Our first farm is only the start. Our operations are getting ready to scale up in a sustainable manner, paving the way towards a stable production in 2025. This will allow us to employ, train and educate locals while actively working together with the communities around all future farms.
Meet the family
The Properly people are experts in their field and passionate about the environment.
Our Bio-technicians are trained at the IHSM in Tulear (Institut Halieutique et Sciences Maritimes) under guidance of the Dr Ravelot and are all Madagascar nationals.
The management is partially of Madagascar nationality and European nationality (with over 30 years of experience in Madagascar management).
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Vololonavalona Ravelo
Scientific Manager
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Randrianirina Jean Charly
General Director
Namakia Mivohatse School -
Olivier Ratsimandresy
Vice president
Red Cross Toliara -
Jessica Tonia Tolodraza
Biochemist
Help us make
a difference
Thousands of children experience permanent brain damage due to malnutrition. This can be solved by only a daily dose of 3gr of spirulina. Within Madagascar, we’re already feeding over 3.000 children in need every day.
With your help, we can make an even bigger wave.
Ways to get involved
Contact us
Our operations are just getting started. Feel free to contact us for business opportunities or collaborations.
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